Ingredients
Nutrition facts
Allergen information
Ingredients
Ingredients: MILK chocolate (EC)(cane sugar, cocoa butter, whole MILK powder*(19.5%), cocoa beans), toffee (21%)(sugar, CREAM* (MILK)(CH), BUTTER* (MILK)(CH), salt*).
Cocoa content: 38% minimum.
100% of agricultural ingredients are from organic farming.
*ingredients from Switzerland
Certification Bio: CH-BIO-006
Best consumed within 24 weeks after purchase
Cocoa content: 38% minimum.
100% of agricultural ingredients are from organic farming.
*ingredients from Switzerland
Certification Bio: CH-BIO-006
Best consumed within 24 weeks after purchase
Nutrition facts
| KJ | 2271 |
| Kcal | 543 |
| Lipides | 35 |
| dont acides gras saturés | 21 |
| Glucides | 49 |
| dont sucre | 49 |
| Protéines | 6 |
| Sel | 0.21 |
| KJ | 2271 |
| Kcal | 543 |
| Total fat | 35 |
| of which saturated fat | 21 |
| Carbohydrates | 49 |
| of which sugar | 49 |
| Proteins | 6 |
| Salt | 0.21 |
Allergen information
For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates are made in a factory that handles nuts, gluten, milk, egg, soya, sesame seeds and therefore may contain traces.
