Candied Orange – Organic
Every chocolate lover’s dream: translucent slivers of orange, candied according to a traditional recipe, then dipped into Grand Cru dark chocolate from Ecuador to bring out their full tangy flavor.
100% NATURAL AND ORGANIC CERTIFIED !
140 g
€22
Ingredients
Nutrition facts
Allergen information
Ingredients
Organic confectionery product: candied orange peel coated with dark chocolate
Ingredients: candied orange peel (69%)(orange peel, cane sugar, glucose syrup), dark chocolate (EC)(31%)(cocoa beans, cane sugar, cocoa butter).
Dark chocolate: 70% cocoa solids minimum.
100% of agricultural ingredients are from organic farming.
Organic certification: CH-BIO-006
Best consumed within 24 weeks after purchase
Ingredients: candied orange peel (69%)(orange peel, cane sugar, glucose syrup), dark chocolate (EC)(31%)(cocoa beans, cane sugar, cocoa butter).
Dark chocolate: 70% cocoa solids minimum.
100% of agricultural ingredients are from organic farming.
Organic certification: CH-BIO-006
Best consumed within 24 weeks after purchase
Nutrition facts
| KJ | 1653 |
| Kcal | 393 |
| Lipides | 14 |
| dont acides gras saturés | 8 |
| Glucides | 63 |
| dont sucre | 42 |
| Protéines | 3 |
| Sel | 0.08 |
| KJ | 1653 |
| Kcal | 393 |
| Total fat | 14 |
| of which saturated fat | 8 |
| Carbohydrates | 63 |
| of which sugar | 42 |
| Proteins | 3 |
| Salt | 0.08 |
Allergen information
For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates are made in a factory that handles nuts, gluten, milk, egg, soya, sesame seeds, peanuts and therefore may contain traces.
